Nora Ephron Quotes About Food
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My mother was a good recreational cook, but what she basically believed about cooking was that if you worked hard and prospered, someone else would do it for you.
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Some people pretend to like capers, but the truth is that any dish that tastes good with capers in it tastes even better with capers not in it.
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I have made a lot of mistakes falling in love, and regretted most of them, but never the potatoes that went with them.
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Whenever I get married, I start buying Gourmet magazine.
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What I love about cooking is that after a hard day, there is something comforting about the fact that if you melt butter and add flour and then hot stock, it will get thick! It's a sure thing! It's a sure thing in a world where nothing is sure; it has a mathematical certainty in a world where those of us who long for some kind of certainty are forced to settle for crossword puzzles.
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